WHEN: Monday, September 29, 2014
Registration & Breakfast: 8:00am
Course Visit: 8:45am
Attendees will be broken up into groups
Lunch and Wrap-Up: 12:00pm - 1:00pm
WHERE: Dedham Country and Polo Club
124 Country Club Road
Dedham, MA 02026
WHAT: A half-day course visit with USGA agronomists to learn how they evaluate golf course conditions and make recommendations for improvements. See first-hand how a course is assessed concerning putting green evaluation, fairway top-dressing programs, improving growing environments, bunker maintenance, and equipment demonstration. Learn how to build consensus between club officials, staff and golfers by improving playing conditions and the environment while controlling costs.
WHY: To give club officials and representatives an opportunity to increase their knowledge base on agronomy, course conditioning, and meeting member expectations.
WHO: Club officials, green chairmen, green committee members, club staff, and superintendents.
Attendance is limited to 50 people with only two individuals per club. Cost is $50 per person which includes light breakfast and a wrap-up luncheon.
GRASS SPECIES EVALUATION
Fairway & Rough
SOIL & THATCH MANAGEMENT
Attendees Will Receive .30 GCSAA Education Points
Registration is available at negreensection.org.
Please contact email@example.com for more information.